Friday, March 27, 2009

Gratin Dauphinois (Scalloped Potatoes with Cheese) Recipe - Vegetables - MyRecipes.com

Gratin Dauphinois (Scalloped Potatoes with Cheese) Recipe - Vegetables - MyRecipes.com
I think these are the world's best potatoes. These go alongside almost any main course that you make. I make them with my Pork Roast Rub Recipe. I love them the next day with sunny side eggs on top of them & sauteed spinach. *Note: I use shredded Swiss cheese instead of Gruyere when I'm not entertaining, for ease*